20 September 2023 – TISTR by Dr. Chutima Eamchochawalit, Governor of TISTR joined the opening ceremony of Food Ingredients Asia 2023 (FiAsia 2023), chaired by…
View More TISTR Participated in FiAsia 2023Category: R&D for Bio-Industries
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TISTR and OSMEP organized ‘Seminar and Workshop on the Opportunity of Thai Cosmetic Ingredients/Products to EU Market’
19 – 20 September 2023 – TISTR, in cooperation with the Office of SMEs Promotion (OSMEP), organized ‘Seminar and Workshop on the Opportunity of Thai…
View More TISTR and OSMEP organized ‘Seminar and Workshop on the Opportunity of Thai Cosmetic Ingredients/Products to EU Market’TISTR’s Innovation Ecosystem for Thai SMEs
In alignment with the policies and strategies set forth by the Ministry of Higher Education, Science, Research and Innovation (MHESI) for the period of 2020-2027,…
View More TISTR’s Innovation Ecosystem for Thai SMEsThe Workshop on “Collection, Preservation, and Characterization of Microorganisms”
On 15 August 2023, Dr. Chutima Eamchotchawalit, Governor of Thailand Institute of Scientific and Technological Research (TISTR), Dr. Pongsathon Phapugrangkul, Director of the Biodiversity Research…
View More The Workshop on “Collection, Preservation, and Characterization of Microorganisms”The Visit of Dr. Céline Viennet-Steiner and the Delegation of Professors from Naresuan University
On 11 August 2023, Dr. Sorada Wanlapa, Deputy Governor of R&D Group for Bio-industries, Mrs. Sirinan Thubthimthet, Director of the Expert Centre of Innovative Herbal…
View More The Visit of Dr. Céline Viennet-Steiner and the Delegation of Professors from Naresuan UniversityTISTR Researchers attended Congratulation Event for their International Award Achievement
On 26 June 2023, Dr. Chutima Eamchotchawalit, Governor of TISTR, led Dr. Siripon Larpkiattaworn, a Director of Expert Centre of Innovative Materials (InnoMat), Ms. Ubon…
View More TISTR Researchers attended Congratulation Event for their International Award AchievementTISTR – NRCT – Rajabhat University Network successfully drive models to upgrade local tourism and product standards by Thai wisdom
Primarily, the problems of community products are the lack of standard and quality assurance. Even though the community products came from community wisdom, it was…
View More TISTR – NRCT – Rajabhat University Network successfully drive models to upgrade local tourism and product standards by Thai wisdomTISTR’s BCG Farming@Samui Island Project: A Model of Sustainable Self-reliant Community
MHESI by Expert Centre of Innovative Agriculture (InnoAg) of TISTR implemented ‘BCG Farming@Samui Island project’, funded by the National Research Council of Thailand (NRCT), by…
View More TISTR’s BCG Farming@Samui Island Project: A Model of Sustainable Self-reliant CommunityTISTR’s R&D on cordycepin in plants to add nutritional values of antioxidants and body immunity.
MHESI by TISTR drives BCG policy by using STI to enhance food industrial potential and food safety innovation. They aim to add cordycepin, a useful…
View More TISTR’s R&D on cordycepin in plants to add nutritional values of antioxidants and body immunity.TISTR and Loei Province successfully developed dying technology for local fabric with laterite soil, as Thailand’s first heat reflecting fabric product.
TISTR, in cooperation with Loei Province, successfully developed dying technology with laterite soil, to launch Thailand’s first heat reflecting fabric product. It concretely upgraded community…
View More TISTR and Loei Province successfully developed dying technology for local fabric with laterite soil, as Thailand’s first heat reflecting fabric product.