– Ingredients: contains powdered probiotic yeast (Saccharomyces cerevisiae TISTR 5328) – Key Benefits: boosts growth rates in calves (1–2 months old), enhances feed efficiency for…
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Category: Researchs & Products
ข่าวงานวิจัยและผลิตภัณฑ์ วว.
TISTR Won 3 Awards at the “International Trade Fair-Ideas, Inventions and New Products (iENA 2023)” in Germany
Dr. Chutima Eamchotchawalit, Governor of Thailand Institute of Scientific and Technological Research (TISTR), along with Mrs. Sirinan Thubthimthet, a Director of Expert Centre of Innovative…
View More TISTR Won 3 Awards at the “International Trade Fair-Ideas, Inventions and New Products (iENA 2023)” in Germany
TISTR’s Innovation Ecosystem for Thai SMEs
In alignment with the policies and strategies set forth by the Ministry of Higher Education, Science, Research and Innovation (MHESI) for the period of 2020-2027,…
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TISTR – NRCT – Rajabhat University Network successfully drive models to upgrade local tourism and product standards by Thai wisdom
Primarily, the problems of community products are the lack of standard and quality assurance. Even though the community products came from community wisdom, it was…
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TISTR – NSM – RMUTT– CU – NRRU jointly discover four new animals at the Sakaerat Biosphere Reserve and raised STI awareness and environmental and biodiversity conservation for sustainability
On 28 November 2022, MHESI by TISTR, in cooperation with The National Science Museum (NSM), Rajamangala University of Technology Thanyaburi (RMUTT), Chulalongkorn University (CU), and…
View More TISTR – NSM – RMUTT– CU – NRRU jointly discover four new animals at the Sakaerat Biosphere Reserve and raised STI awareness and environmental and biodiversity conservation for sustainability
TISTR’s BCG Farming@Samui Island Project: A Model of Sustainable Self-reliant Community
MHESI by Expert Centre of Innovative Agriculture (InnoAg) of TISTR implemented ‘BCG Farming@Samui Island project’, funded by the National Research Council of Thailand (NRCT), by…
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TISTR’s R&D on cordycepin in plants to add nutritional values of antioxidants and body immunity.
MHESI by TISTR drives BCG policy by using STI to enhance food industrial potential and food safety innovation. They aim to add cordycepin, a useful…
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TISTR established ‘Alcohol Pilot Plant’ as Thailand’s first learning center of alcohol production
MHESI by TISTR established ‘Alcohol Pilot Plant’, as Thailand’s first learning center of alcohol production, to bring STI to drive domestic grassroot economy according to…
View More TISTR established ‘Alcohol Pilot Plant’ as Thailand’s first learning center of alcohol production
Bio-based Packaging
The Expert Centre of Innovative Materials (InnoMat), Thailand Institute of Scientific and Technological Research (TISTR) under the Ministry of Higher Education, Science, Research and Innovation…
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TISTR/PMU A and Songkhla alliances enhanced community and GHG emission management by water supply production from rainwater
TISTR and Songkhla alliances (Songkhla Province, Ranot District, Ban Khao Sub-district Administrative Organization, Surat Thani Rajabhat University, Prince of Songkhla University, and Ban Khao Moo…
View More TISTR/PMU A and Songkhla alliances enhanced community and GHG emission management by water supply production from rainwater