รายละเอียด ยีสต์
TISTR Number | 5721 |
Organism Name | Kockovaclla sacchari |
Type Strain | Type strain |
Original No. | K-337 |
History | JCM 9858 |
Source | Dead leaf of Saccharum offcinarum |
Applications | - |
Temperature | 30 C |
Medium | 49 |
TISTR Number | 5721 |
Organism Name | Kockovaclla sacchari |
Type Strain | Type strain |
Original No. | K-337 |
History | JCM 9858 |
Source | Dead leaf of Saccharum offcinarum |
Applications | - |
Temperature | 30 C |
Medium | 49 |