รายละเอียด ยีสต์
TISTR Number | 5695 |
Organism Name | Kluyveromyces marxianus var. marxianus |
Type Strain | - |
Original No. | DBRU |
History | ATCC 8554 = CBS 5795 |
Source | Meadowgold cremery |
Applications | lactase, pentose, beta-galactosidase, ethanol and biomass on whey ultrafiltration-permeate of cheddar cheese |
Temperature | 30 C |
Medium | - |