รายละเอียด ยีสต์
TISTR Number | 5623 |
Organism Name | Saccharomyces cerevisiae |
Type Strain | - |
Original No. | PSU1 |
History | - |
Source | Fermented cocoa bean |
Applications | - |
Temperature | 30 C |
Medium | - |
TISTR Number | 5623 |
Organism Name | Saccharomyces cerevisiae |
Type Strain | - |
Original No. | PSU1 |
History | - |
Source | Fermented cocoa bean |
Applications | - |
Temperature | 30 C |
Medium | - |