รายละเอียด ยีสต์
TISTR Number | 5018 |
Organism Name | Saccharomyces carlsbergensis |
Type Strain | - |
Original No. | - |
History | - |
Source | Ayutthaya alcohol distillery |
Applications | Alcohol production |
Temperature | 30 C |
Medium | - |
TISTR Number | 5018 |
Organism Name | Saccharomyces carlsbergensis |
Type Strain | - |
Original No. | - |
History | - |
Source | Ayutthaya alcohol distillery |
Applications | Alcohol production |
Temperature | 30 C |
Medium | - |