รายละเอียด แบคทีเรีย
TISTR Number | 1813 |
Organism Name | Bacillus cereus |
Type Strain | - |
Original No. | 3D-4 |
History | - |
Source | Fermentation of pig excrement and pineapple, Ratchaburi Thailand |
Applications | - |
Temperature | 37 C |
Medium | 1 |
TISTR Number | 1813 |
Organism Name | Bacillus cereus |
Type Strain | - |
Original No. | 3D-4 |
History | - |
Source | Fermentation of pig excrement and pineapple, Ratchaburi Thailand |
Applications | - |
Temperature | 37 C |
Medium | 1 |