Catalogue details of Bacteria
TISTR Number | 937 |
Organism Name | Lactobacillus fermentum |
Type Strain | 0 |
Original No. | F26-1 |
History | - |
Source | Fermented fish (Pla som), Thailand |
Applications | - |
Temperature | 30 C |
Medium | 11 |
TISTR Number | 937 |
Organism Name | Lactobacillus fermentum |
Type Strain | 0 |
Original No. | F26-1 |
History | - |
Source | Fermented fish (Pla som), Thailand |
Applications | - |
Temperature | 30 C |
Medium | 11 |