Catalogue details of Bacteria
TISTR Number | 926 |
Organism Name | Lactobacillus plantarum |
Type Strain | 0 |
Original No. | KM1-1 |
History | NRIC 1838=JCM 8348 |
Source | Fermented sticky rice (Khao-mak), Thailand |
Applications | Lactic acid production |
Temperature | 30 C |
Medium | 5 |