Catalogue details of Bacteria
| TISTR Number | 920 |
| Organism Name | Lactobacillus pentosus |
| Type Strain | Type strain |
| Original No. | PCU |
| History | NRIC 1069=ATCC 8041 |
| Source | Corn silage |
| Applications | Production of acetic acid and lactic acid ,Synthesis of Riboflavin |
| Temperature | 37 C |
| Medium | 5 |