Catalogue details of Bacteria
TISTR Number | 869 |
Organism Name | Lactobacillus pentosus |
Type Strain | 0 |
Original No. | F32-1 |
History | - |
Source | Fermented bamboo shoot ( Naw mai dong), Thailand |
Applications | - |
Temperature | 30 C |
Medium | 5 |
TISTR Number | 869 |
Organism Name | Lactobacillus pentosus |
Type Strain | 0 |
Original No. | F32-1 |
History | - |
Source | Fermented bamboo shoot ( Naw mai dong), Thailand |
Applications | - |
Temperature | 30 C |
Medium | 5 |