Catalogue details of Bacteria
| TISTR Number | 868 |
| Organism Name | Lactobacillus brevis subsp.brevis |
| Type Strain | 0 |
| Original No. | P28-3 |
| History | NRIC 0137 |
| Source | Fermented bamboo shoot (Naw-mai-dong), Thailand |
| Applications | - |
| Temperature | 30 C |
| Medium | 5 |
| TISTR Number | 868 |
| Organism Name | Lactobacillus brevis subsp.brevis |
| Type Strain | 0 |
| Original No. | P28-3 |
| History | NRIC 0137 |
| Source | Fermented bamboo shoot (Naw-mai-dong), Thailand |
| Applications | - |
| Temperature | 30 C |
| Medium | 5 |