Catalogue details of Bacteria
| TISTR Number | 1882 |
| Organism Name | Thalassobacillus sp. |
| Type Strain | Type strain |
| Original No. | BY3-3 |
| History | - |
| Source | Fermented fish (pla-ra), Thailand |
| Applications | - |
| Temperature | 37 C |
| Medium | 62 |
| TISTR Number | 1882 |
| Organism Name | Thalassobacillus sp. |
| Type Strain | Type strain |
| Original No. | BY3-3 |
| History | - |
| Source | Fermented fish (pla-ra), Thailand |
| Applications | - |
| Temperature | 37 C |
| Medium | 62 |