Catalogue details of Bacteria
| TISTR Number | 1401 |
| Organism Name | Lactococcus lactis subsp. lactis |
| Type Strain | 0 |
| Original No. | BIOT KU |
| History | JCM 7638 |
| Source | Water in the drain pit of a kitchen sink, Fukuoka, Japan |
| Applications | L-lactate fermentation |
| Temperature | 37 C |
| Medium | 5 |