Catalogue details of Bacteria
| TISTR Number | 914 |
| Organism Name | Lactobacillus fermentum |
| Type Strain | 0 |
| Original No. | F10-2 |
| History | NRIC 0135 |
| Source | Fermented bean sprouts, Thailand |
| Applications | - |
| Temperature | 37 C |
| Medium | 5 |
| TISTR Number | 914 |
| Organism Name | Lactobacillus fermentum |
| Type Strain | 0 |
| Original No. | F10-2 |
| History | NRIC 0135 |
| Source | Fermented bean sprouts, Thailand |
| Applications | - |
| Temperature | 37 C |
| Medium | 5 |