Catalogue details of Bacteria
| TISTR Number | 106 |
| Organism Name | Acetobacter sp. |
| Type Strain | 0 |
| Original No. | - |
| History | UPCC 71 <--NIST |
| Source | - |
| Applications | Vinegar production |
| Temperature | 30 C |
| Medium | 4 |
| TISTR Number | 106 |
| Organism Name | Acetobacter sp. |
| Type Strain | 0 |
| Original No. | - |
| History | UPCC 71 <--NIST |
| Source | - |
| Applications | Vinegar production |
| Temperature | 30 C |
| Medium | 4 |