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TISTR Number | 3565 |
Organism Name | Aspergillus kawachii |
Type Strain | - |
Original No. | - |
History | BCC 13294 |
Source | - |
Applications | Sake production |
Temperature | 30 C |
Medium | - |
TISTR Number | 3565 |
Organism Name | Aspergillus kawachii |
Type Strain | - |
Original No. | - |
History | BCC 13294 |
Source | - |
Applications | Sake production |
Temperature | 30 C |
Medium | - |