รายละเอียด รา
TISTR Number | 3379 |
Organism Name | Aspergillus awamori |
Type Strain | - |
Original No. | Asp.1 |
History | UICC 313 |
Source | Cooked sweet potato |
Applications | - |
Temperature | 30 C |
Medium | - |
TISTR Number | 3379 |
Organism Name | Aspergillus awamori |
Type Strain | - |
Original No. | Asp.1 |
History | UICC 313 |
Source | Cooked sweet potato |
Applications | - |
Temperature | 30 C |
Medium | - |