รายละเอียด รา
TISTR Number | 3256 |
Organism Name | Aspergillus oryzae |
Type Strain | - |
Original No. | - |
History | - |
Source | Rice koji |
Applications | - |
Temperature | 30 C |
Medium | - |
TISTR Number | 3256 |
Organism Name | Aspergillus oryzae |
Type Strain | - |
Original No. | - |
History | - |
Source | Rice koji |
Applications | - |
Temperature | 30 C |
Medium | - |