Catalogue details of Yeasts
| TISTR Number | 5626 |
| Organism Name | Candida sorbosa |
| Type Strain | - |
| Original No. | PSU5(F3-F3) |
| History | - |
| Source | Fermented cocoa beans |
| Applications | - |
| Temperature | 30 C |
| Medium | 58 |
| TISTR Number | 5626 |
| Organism Name | Candida sorbosa |
| Type Strain | - |
| Original No. | PSU5(F3-F3) |
| History | - |
| Source | Fermented cocoa beans |
| Applications | - |
| Temperature | 30 C |
| Medium | 58 |